Standard Dinner Package
5 Course Dinner
$35.00 per person plus tax & 18% gratuity
Deluxe Dinner Package
5 Course Dinner with 1/2 hour of unlimited
cocktails (including premium brands) and wine with dinner
$48.00 per person plus tax & 18% gratuity
1st Course
One of Impastato's special seafood appetizers
2nd Course
A combination of two favorite pasta dishes
Fettuccine
Alfredo
Homemade pasta noodles mixed with imported Romano
cheese, butter, cream, and freshly cracked pepper.
|
Pasta
Ascuita
Homemade pasta in a light tomato gravy with crushed
red pepper and imported cheeses. |
3rd Course
Garden fresh salad made with crips romain lettuce leaves and
plump cherry tomatoes, tossed with our homemade special house
dressing.
4th Course
Choice of one of the following entrees
Veal Marianna
Broiled baby white veal in a delicate sauce with a touch of
garlic, topped with artichoke hearts and fresh mushrooms.
Roasted Leg of
Lamb
Prime let of lamb oven-roasted with sliced onions and served
with natural au jus.
Veal Parmesan
Baby white veal breaded and pan fried, baked in tomato gravy,
topped with parmesan cheese.
Veal Piccata
Baby white veal sautéed
in a light sauce of lemon and butter.
Trout Marianna
Speckled Trout breaded, pan sautéed with a light touch
of garlic, topped with fresh mushrooms and artichoke hearts.
Shrimp Scampi
Jumbo shrimp sautéed in lemon and butter with just
a hint of garlic.
Crawfish Au Gratin
Fresh Louisiana crawfish tails baked in a Cajun cream sauce
& fresh cheeses.
5th Course
DESSERTS
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For reservations call Mary @ (504) 455-1545
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